SET MENU.

This is a sample menu and items or ingredients may change.

Please advise us of any allergens at the time of booking.

Set price 0f £20.25 for 2 courses

Available Tuesday, Wednesday, Thursday & Friday

Please note - this menu is not available during special occasion events.

TO START

French onion soup, crouton

Maple glazed pig cheeks, bulgar wheat, bulgar

MAIN COURSE*

Pork tenderloin, pomme purée, madeira sauce, tenderstem

Beer battered fish & chips, peas

*vegetarian option available

TO FINISH

Lemon meringue

Apple & pear crumble, crème anglaise

Please advise us of any allergens at time of booking - thank you.